Ellu hollige is a tasty, healthy sweet dish.It has an unique taste.Vastly made in North Karnataka as per my knowledge.
Mainly made during some festivals, special days like Ellu Amavasya in Gadag district.
Here am using black sesame seeds/til.
Sesame seeds/Til : 1 cup
Jaggery : 1 cup / less than a cup / as per the taste
Dry coconut gratings : 1 Tbsp ( if u wish to add)
For Dough :
Maida flour : 1/2 cup
Chiroti rava : 2 -3 tsp
wheat flour : 2 tsp
Salt : a pinch